Savor the flavor of Fall with these warm and hearty steel-cut oats!

Ingredients:
  • 2 cups oat milk (or other non-dairy milk)
  • 2 cups steel cut oats
  • 1 cup pumpkin puree
  • 1 apple, chopped
  • 1 pear, chopped
  • ½ tsp salt
  • 1 tsp vanilla
  • 1 tsp cinnamon
  • ¼ tsp nutmeg
  • ¼ tsp ginger 
  • ¼ tsp ground cloves
  • 3 Tbsp maple syrup 

Additional toppings if desired

Directions:
  1. Set aside half chopped apple and half chopped pear. 
  2. Add all ingredients to instant pot.
  3. Set instant pot to pressure cook for 4 minutes and allow to naturally release for 10 minutes.
  4. Top with  remaining apples and pears and other toppings as desired.
  5. Enjoy!
TIP:

Add granola or nuts for some added crunch!