Try all the seasonal produce with this colorful and versatile salad!
Picnic season is here! Try a plant-based twist on an old classic!
Celebrate Spring with this delicious pasta salad that's chock full of green veggies!
It's a great time of year to try traditional holiday ingredients in non-traditional ways!
This versatile recipe can be adapted to any flavors and ingredients you have in mind!
When you don't have time for this labor of love, try this quick and tasty mole sauce!
Savor the flavor of Fall with these warm and hearty steel-cut oats!
Ready for a twist on traditional deviled eggs? Try this tasty and healthful alternative!
Don't let a lack of appliances keep you from enjoying the most important meal of the day!
This light and tasty dish captures the flavors and colors of summer!
Enjoy in-season and local produce in this colorful and versatile salsa!
Enjoy a bowl of comforting, plant-based mac and cheeZe to soothe and relax.
Homemade granola is simply made with several ingredients you likely have at home now!
Try this simple and tasty parfait for breakfast or snack. Homemade granola makes it that much better!
Ease meets creativity in these quick and tasty naan bread pizzas!
We celebrated World Vegetarian Day on October 1st with this hearty, meatless meal.
Enjoy a Healthy Harvest by embracing all of the fruits and veggies of the season – apples, pumpkin, sweet potato, winter squash varieties, and more.
October 16th is World Food Day. A great way to reduce food waste in your own kitchen is to make your own veggie broth or stock using vegetable scraps.
October is National Popcorn Poppin' Month! Enjoy this simple popcorn trail mix recipe filled with nuts, seeds, and dried fruits.
Enjoy a Happy & Healthy Halloween with this quick and easy recipe! It’s a great option to share with friends and enjoy throughout the fall apple harvest season as a snack!