It’s a little late for St. Patrick’s Day, but enjoy this green-filled sandwich in honor of Spinach Day!

Ingredients:
  • 2 slices whole grain bread 
  • 1 Tbsp pesto 
  • 1 slice cheese 
  • 1 tbsp olive oil 
  • Handful spinach
Directions:
  1. Spread each slice of bread with ½ of pesto and top with ½ slice of cheese
  2. Add Olive oil to pan on medium heat, add spinach and cook 1-2 minutes. 
  3. Top one slice of bread with cooked spinach and second slice of bread. 
  4. Return to pan and cook 1-2 minutes on each side until cheese melts. 
  5. Enjoy!
TIP:

You can try this with other greens or veggies, too! 

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